SOLD OUT! Lunch & Learn: Holiday Cocktail Class 12/4
We've added a Wednesday. Let's shake it up! Join our award-winning Bar Manager Bobby Frascella for a lunchtime mixology lesson. He'll show you a few tricks of the trade and teach you, step by step, how to make two amazing seasonal cocktails. Once you've learned the ropes, you'll group up and craft one of your own. Then you'll sit down and enjoy our Market Lunch* with your self-made libation. Bring a friend, make some new ones, and add a bit more fun (and knowledge) to your hump day. Cheers!
Cost: $50 includes tax and gratuity
Cocktail: TDB (think boozy and beautiful)
*The Summit House Market Lunch includes soup, salad and a choice of chicken, salmon or falafel