Sunday thru Tuesday 5PM-9PM
Wednesday + Thursday 5PM-10PM
Friday + Saturday 5PM-11PM
fresh citrus, house-made hot sauce, mignonette
$3.50
house-made hot sauce, cocktail sauce, lemon
$2
piquillo pepper, smoked paprika, green olive
$10 per dozen
house-made hot sauce, cocktail sauce, lemon
$15
house-made hot sauce, cocktail sauce, lemon
$26
for two
$60
for four
$100
for six
$140
white rabbit, oregano, Wisconsin parmesan, parsley
$28
bacon, quinoa, cherry tomatoes, calabrian chili, tomato, puree
$35
pozole, hominy, green bean, chorizo oil
$36
housemade fig mustard, farro, walnut, honey-nut, arugula
$33
red bliss potato, apricot, fennel, almond
$32
red plum, buckwheat, pearl onion, black sesame, shiso
$35
northern beans, confit shallot, watercress, morello cherry
$35
cabbage, royal trumpet, mizen, agrodolce
$36
pumpkin, swiss chard, green peppercorn jus
$45
bacon + organic mushroom jam, ver jus
$17
have our Chef customize a dish for you
$25
aged chèvre, puffed buckwheat, sherry vinaigrette
$13
trevisano, radicchio, roasted kabocha squash, citrus sherry, parmesan
$13
fennel, candied-pistachio, red onion, fennel yogurt
$13
ginger, spiced pecans, pumpkin seed oil
$12
hijiki, golden raisins, ginger, shies, sesame, scallion
$15
yukon potato, broccoli, brown butter
$21
$10
acquerello rice, chestnut, pumpkin brown butter, balsamic, mascarpone
$15
housemate pasta, she brussel sprout, bacon, carbonara
$14
roasted gala apples, pickled shallots, sage, maple
$13
rosemary marcona almonds
$6
date & nut chutney
$6
candied honey orange peel
$6
caramel-apple compote
$6
balsamic fig jam
$6
guava paste, churro crumble
$6
smoked eggplant, shiso, sunflower seed
$9
smashed & fried, green onion mayo
$9
mustard green, mint yogurt, graham masala
$9
$9
Add Mornay + Gravy $2
Thanksgiving Day
Noon - 5pm
Join us for a three-course prix fixe menu. Menu includes four-choices per course and abundant family-style sides. Adults $85. Children $25. Wine Pairing $45. Plus tax and gratuity.
trevisano, radicchio, roasted kabocha squash, citrus sherry, parmesan
granny smith apple butter, toasted pecans, fried sage
organic mushrooms, green bean, crispy shallot
escarole, white bean, agrodolce
bacon, brussel sprout, house-made fig mustard
confit leg + faro
buckwheat, roasted apple, apple gastrique
pumpkin, swiss chard, green peppercorn jus
salted vanilla ice cream, apple chip
burnt marshmallow, graham crust
pistachio cake, candied pistachio, marshmallow, cherry sorbet
pecan and caramel
Wednesday - Saturday 11:30AM-2:30PM
house-made hot sauce, cocktail sauce + lemon
$2
$15
$26
piquillo pepper, smoked paprika, green olive
$10 per dozen
fresh citrus, house-made hot sauce, mignonette
$3.50
for two
$60
for four
$100
for six
$140
ginger, spiced pecans, pumpkin seed oil
$12
hijiki, golden raisins, ginger, shies, sesame, scallion
$15
potato, broccoli, brown butter, charred lemon purée
$18
roasted gala apples, pickled shallots, sage maple
$10
fennel, candied pistachio, red onion, fennel yogurt
$13
trevisano, radicchio, roasted kabocha squash, citrus sherry, parmesan
$13
aged chèvre, puffed buckwheat, sherry vinaigrette
$13
quinoa, cow + snow peas, asparagus, pickled lemon, tahini-herb
$14
acquerello rice, chestnut, pumpkin, brown butter, balsamic, mascarpone
$15
housemade pasta, shaved brussel sprout, bacon, carbonara
$14
quinoa, cherry tomato, bacon, calabrian chili, tomato
$28
housemade fig mustard, farro, walnut, honey-nut, arugula
$25
cabbage, royal trumpet, mizen, agrodolce
$36
red bliss potato, apricot, fennel, almond
$25
$4
charred lemon, marjoram
$4
beet, horseradish, seasonal vegetable crudite
$13
rosemary marcona almonds
$6
date & nut chutney
$6
candied honey orange peel
$6
caramel-apple compote
$6
balsamic fig jam
$6
guava paste, churro crumble
$6
avocado, grenada pepper, onion, radish, mesclun, piquillo sauce
$13
kimchi slaw, red bean mayo
$15
shiitake, carmelized onion, gruyere
$15
bacon + organic mushroom jam, ver jus
$17
glass $4
500 mL $15
1 Liter $25
glass $4
500 mL $15
1 Liter $25
glass $4
500 mL $15
1 Liter $25
$4
$5
$5
$4
Sundays from 11:30AM-2:30PM
fresh citrus, house-made hot sauce, mignonette
$3.50
house-made hot sauce, cocktail sauce, lemon
$2
piquillo pepper, smoked paprika, green olive. (dozen)
$10
house-made hot sauce, cocktail sauce, lemon
$15
house-made hot sauce, cocktail sauce, lemon
$26
for two
$60
for four
$100
for six
$140
cinnamon-caramel glaze
$10
greek yogurt, mixed berries, house multi-grain granola
$8
fennel, candied-pistachio, red onion, fennel yogurt
$13
strawberry, aged chèvre, puffed buckwheat, sherry vinaigrette
$13
grilled artichoke, dill, sunflower seed, creme fraiche, rye crisp
$12
apricot, pickled ramps, watercress
$10
sunny egg, pickled shallot summer squash, parsley
$12
Add Smoked Salmon $3
spiced rhubarb compote, maple syrup
$11
marscarpone, maple syrup, powdered sugar
$12
scrambled, sunny or poached + fruit, potatoes and choice of bacon or sausage
$13
smoked ham, torn english muffin, herb hollandaise
$12
ricotta, sweet peppers, escarole, basil
$13
heirloom tomato, green onion mayo, gem lettuce
$17
quinoa, cow peas, corn, smoked tomato, frisee, tahini-herb
$14
shiitake, carmelized onion and gruyere cheese
$15
$6
$6
caramelized onion & oregano
$6
$6
add mournay + onion gravy $2
seasonal fruit of the day
$6
housemade bread + seasonal jam
$6
$4
charred lemon, marjoram
$4
With Crudite & Pita Chips
$12
Lemon + Almond + Basil
Calabrian + Piquillo
Carrot + Ginger + Sesa
dried date, apricot mostarda
$6
black olive & marcona almond
$6
preserved kumquat, honey candied orange peel
$6
pink peppercorn-tarragon honey
$6
strawberry-chamomile jam
$6
spring onion jam, thyme
$6
ginjo sake, dry gin, fresh carrot, yuzu, local honey
$14
gin, cream, egg white, lemon & lime, orange blossom, soda
$13
monkey 47, cocchi americano, amaro nonino, lavender syrup lemon, champagne
$15
snow pea infused vodka, lime juice, simple, splash of ginger beer, club soda
$15
vodka, tomato, citrus, spices, chile
$12
koval barrel aged gin, pamplemousse, cranberry, yuzu
$16
Earl Grey
English Breakfast
White Symphony
Sencha
Chamomile
Peppermint
glass $6
500 mL $15
1 Liter $25
glass $6
500 mL $15
1 Liter $25
glass $4
500 mL $12
1 Liter $21
glass $4
500 mL $12
1 Liter $21
Wednesday - Sunday 2:30PM-5PM
house-made hot sauce, cocktail sauce, lemon
$2
house-made hot sauce, cocktail sauce, lemon
$15
house-made hot sauce, cocktail sauce, lemon
$26
piquillo pepper, smoked paprika, green olive
$10 per dozen
fresh citrus, house-made hot sauce, mignonette
$3.50
for two
$60
for four
$100
for six
$140
ginger, spiced pecans, pumpkin seed oil
$12
hijiki, golden raisins, ginger, shies, sesame, scallion
$15
roasted gala apples, pickled shallots, sage, maple
$10
aged chèvre, puffed buckwheat, sherry vinaigrette
$13
fennel, candied-pistachio, red onion, fennel yogurt
$13
trevisano, radicchio, roasted kabocha squash, citrus sherry, parmesan
$13
acquerello rice, chestnut, pumpkin, brown butter, balsamic, mascarpone
$15
housemate fig mustard, farro, walnut, honey-nut, arugula
$25
bacon + organic mushroom jam, ver jus
$17
$4
charred lemon, marjoram
$4
beet, horseradish, seasonal vegetable crudite
$13
$9
add mornay + gravy $2
pink peppercorn-tarragon honey
$6
strawberry-chamomile jam
$6
spring onion jam, thyme
$6
dried date, apricot mostarda
$6
black olive & marcona almond
$6
perserved kumquat, honey candied orange peel
$6
Pistachio cake, candied pistachio, cherry granola, marshmallow, cherry sorbet
Blackberry Sauce, Phyllo Tuile
Pumpkin seed brittle, cream cheese glaze, rehydrated raisin, butter pecan ice cream
Crème fraîche, caramel, cinnamon panko crumble, vanilla bean ice cream
vanilla bean | pumpkin spice | butter pecan
$7
guava | cherry | pear
$7
caramel-apple compote
$6
balsamic fig jam
$6
guava paste, churro crumble
$6
$13
$17
$28
$13
$12
$7
$8
$16
$16
$16
$16
$63
$41
$30
$33
$73
$25
$40
$45
$10
$248
$95
$33
$14
$10
$14
$11
$9
$12
$14
$11
$11
$8
$7
Earl Grey | English Breakfast | White Symphony | Sencha | Chamomile | Peppermint
the botanist gin, chopin, lillet blanc
$16
sagamore rye, lemon juice, simple, egg white
$15
george dickle rye, pierre ferrand cognac, dolin rouge, beneditine peychaud, angostura
$13
henry mckenna, nonino amaro, aperol, lemon juice
$16
makers mark, lemon juice, honey
$16
Monkey 47, lemon juice, simple, float of cassis
$14
four roses yellow label bourbon, demerara, angostura, orange bitters
$13
old overholt bonded, lemon juice, fig shrub, demerara
$13
monkey 47, cocci americana, amaro nonino lavender syrup, lemon, champagne
$15
avua amburana, clyde mays straight bourbon velvet falurnum, montenegro, s+c dram pineapple, orange, lemon, burnt cinnamon stick
$16
perry’s tot navy strength gin, dolin dry orange bitters, castelveltrano olive lemon twist
$14
lemongrass infused elyx, italics orange oleo, yuzu, pom
$15
high west double rye, whiskey cherry montanaro vermouth di torino, maraschino angostura bitters
$14
vodka, cranberry syrup, lime juice, apple juice, club soda, ginger tincture
$14
bluecoat barrel finished gin, lemon beet shrub, tonic
$15
whistlepig 10 yr, gracias a dios espadín cenar, wp spiced maple syrup, angostura cherry vanilla bark
$20
Jersey Girl Brewing Company, NJ/ 4.5% ABV
$8
High Point Brewing Company, NJ/ 5.5% ABV
$7
Jersey Girl Brewery, Hackettstown, NJ/ 6.5% ABV
$8
Industrial Arts Brewing Co., NY/ ABV 7.1%
$8
Old Dominion Brewing Co., Delaware ABV 5.2%
$7
Departed Soles Brewery, NJ 5.4% ABV
$8
Brewery Heinrich Reissdorf Germany / 4.8% ABV
$8
Farmhouse Ale, Brasserie Dupont Belgium / 6.5% ABV
$14
New Belgium Brewing CO / 6.0% ABV
$7
Flanders Red Ale, Belgium / 6.0% ABV
$12
Yuengling Brewery PA/ 4.5% ABV
$6
Stowe, Vermont/ 6.5% ABV (16oz.)
$9
Le Mesnil-sur-Oger, Brut Champagne MV
$21
Organic Prosecco, Valdobbiadene MV
$9
Riesling, “Josephshöfer” Kabinett-Feinherb, Mosel 2015
$13
Sancerre 2017
$14
"Le Petit Clos," Vouvray 2016
$13
Bourgogne 2016
$13
Chardonnay, Santa Rita Hills, CA 2015
$18
Gröner Veltliner, Niederösterreich, Austria 2015
250mL $19
500mL $30
1L $58
Zweifelt Walgram, Austria 2017
$10
"Le Chapitre Suivant," Bourgogne Rouge 2016
$15
Pinot Noir, "Y3", Russian River Valley 2016
$19
Chianti, Tuscany 2016
$19
"Le Cros," Côtes du Rhône, France 2015
$12
Cabernet Sauvignon, Columbia Valley, Washington 2016
$15
S.G.M. "Cute Le Bec," Santa Ynez 2014
$19 per 250ML
$36 per 500ML
$70 per 1L
The wonder of wine is that it entices both aficionados who’ve studied it for a lifetime and those who simply want a delicious drink. Our goal: to please both.
Specializing in distinctive terroir-driven wines from around the world, the extensive Summit House wine list will rotate seasonally though remain dedicated to a philosophy that highlights organic and biodynamic growing methods. These wines are crafted with the greatest care and developed using vineyard practices that eschew chemical fertilizers and pesticides.
Our ever-evolving wine list, including a broad selection of by-the-glass offerings, will reflect our innovative seasonal menu. Summit House General Manger and Sommelier Justin Lord would be pleased to help you make a selection.
