Dinner
Menu subject to change based on seasonal ingredient availability
Raw Bar
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Oysters
Full dozen
$48
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Oysters
1/2 dozen
$24
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Shrimp Cocktail
housemade cocktail sauce, citrus
$24
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Market Crudo
daily preparation
Market Price
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Seafood Tower
east coast oysters, shrimp cocktail, jumbo crab salad, mussels escabeche, yellowtail tartare, lobster cocktail
Petite $60
Grande $135
Diamond Jim $235
Appetizer
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Beef Tartare
poached oyster, crispy garlic & shallot, rice crisp
$24
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Butter Tasting
roasted pumpkin, caramelized shallot & lemon, whiskey apple
$16
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Hummus
roasted garlic, preserved lemon, micro vegetable, pita
$18
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Saffron Caesar Salad
parmigiano reggiano, garlic bread crumb, saffron
$18
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Summit 'House' Salad
grapefruit, biancave, granola
$18
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Salsify Bisque
poached oyster, celeriac, basil
$18
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Burrata
quince, vanilla, walnut
$22
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Octopus Carpaccio
blood orange, frisee, chive
$24
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Honey Glazed Pork Belly
buttermilk polenta, corn bread, coriander
$24
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Tinned Fish
Chef's selection, cornichon, pickled red onion, toast
$26
Pasta
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Maccheroni
housemade bolognese, basil, parmigiano reggiano
$34
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Ravioli Fiore
cacio e pepe cream, taleggio, sicilian oregano
$28
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Saffron Pappardelle
veal ragu, bone marrow bread crumb, pecorino
$42
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Octopus Stufato
fennel sausage, bottarga, green olive
$34
Entree
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Local Scallops
risotto, sunchoke, baby shiitake
$46
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Monkfish Roulade
kohlrabi, dashi, pickled mustard seed
$44
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Roasted Irish Salmon
brussels sprout, sweet potato, speck
$44
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Blue Fin Tuna
fregola, cauliflower, salmoriglio
$44
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Chicken Schnitzel
mushroom gravy, pickled shallot, arugula
$38
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28 Day Dry-Aged NY Strip
braised red cabbage, Mitake, sherry jus
$64
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Honey Lacquered Duck
brioche stuffing, honey-glazed carrot, preserved lemon jus
$48
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Duroc Pork Loin
house-made bacon, quince, escarole
$44
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Miso-Roasted Napa Cabbage
coconut-kefir 'yogurt', bean sprout salad, chili crisp
$30
Sides
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Roasted New Potato
pepperoni vinaigrette, chive
$15
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Crispy Brussels Sprout
Szechuan-maple syrup, cranberry
$15
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Roasted Baby Carrot
aleppo yogurt, panko
$15
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Roasted Mushroom
chimichurri, shallot
$15
Dessert
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Pavlova
orange curd, mint
$16
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Chocolate Budino
mazur milk chocolate, caramelized white chocolate, riccota doughnut
$16
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Semifreddo
white chocolate, pistachio, peach
$16
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Housemade Ice Cream, Housemade Sorbet (Per flavor)
Buttermilk Vanilla Ice Cream, Bourbon Maple Ice Cream, Chocolate Pecan Ice Cream with Aerated Brittle, Orange Creamsicle Sherbet Vanilla Frozen Yogurt, Lychee Sorbet, Meyer Lemon Sorbet
$13
A 3% non-cash transaction fee is added to all checks.